I bring tidings of great joy!!! There has been a breakthrough in the Thai pie deadlock . Discovered at Chaing Mai airport, moments before our departure, I found the following:
Chicken pie: quite substantial filling, curry oriented, not a bad effort, although let down by greasy pastry.
Spinach pie: A treat that would certainly please Popeye. Lots of filling, a reasonable effort, although again, pastry not quite up to scratch.
NB. Both of the above were basically flavoured sausage rolls. But they are a starting point for what was until now bthought to be a pie free zone.
Stand down, Greggs pie missionaries..
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